— Dinner —wEDNESDAY - sUNDAY 5PM - 9PM DOWNLOAD DINNER MENU DOWNLOAD DINNER MENU MAKE A RESERVATION MAKE A RESERVATION dinner Menu raw bar $3 Each CLAMS & OYSTERS ON ½ SHELL Champagne-Celery Mignonette, Cocktail Sauce $3 Each $3.5 Each SHRIMP COCKTAIL Cocktail Sauce & Remoulade $3.5 Each Starters $21 STEAMED MUSSELS White Wine, Parmesan Broth, Fennel Pollen, Tarragon Buttered Baguette $21 $18 JUMBO LUMP CRAB CAKE Old Bay Remoulade, Herb Salad $18 $16 SMOKED FISH DIP Salmon, Cod, Cheddar, Crostini $16 $12 COQUILLE ST. JACQUES Stonington Scallops, Oyster Mushrooms, Pommes Duchesse, Sauce Vin Blanc $12 $16 CLASSIC HUMMUS Grilled Focaccia, Tomato Confit $16 Add Smoky BBQ Beef Tips $6Add Roasted Mushrooms $5 ENTRÉES $34 BRAISED SHORT RIB Swiss Chard, Crispy Carrots, Pomme Purée, Red Wine Jus $34 $30 CASSOULET Duck Confit, Garlic Sausage, Bacon, White Beans $30 $28 WAGYU BURGER Snake River Farms Wagyu, Gruyère, Caramelized Onions, Mushrooms, Truffle Aioli, Brioche Bun, House Fries $28 ADD: Bacon $2, Pulled Pork $2, Fried Egg $2, Avocado $2, Foie Gras $10 $28 PAN-ROASTED CHICKEN BREAST Bacon Jam-Glazed Brussels Sprouts, Roasted Butternut Purée, Chicken Jus $28 $42 LOBSTER FETTUCCINE Lobster Cream, Broccolini, Tarragon $42 $26 ROASTED MUSHROOM FETTUCCINE Mushroom Cream, Broccolini, Walnuts $26 $28 LOCAL FISH & CHIPS Cornmeal Crusted Fish, Yuzu-Caper Aioli, House Fries $28 $34 CRAB STUFFED FLOUNDER Roasted Tomatoes, Saffron Rice Pilaf, Gremolata, Chardonnay Beurre Blanc $34 $34 GRILLED FAROE ISLAND SALMON Broccolini, White Beans, Sage-Walnut Pesto $34 SOUPS & SALAD $14 FRENCH ONION SOUP Smoked Gruyère, Toasted Baguette $14 $10 NEW ENGLAND CLAM CHOWDER Steamed Littlenecks, Chive Oil $10 $14 CAESAR Romaine, Parmigiano Reggiano, White Anchovies, Brioche Croutons $14 $16 WEDGE Iceberg, Bacon, Pickled Red Onions, Blue Cheese Dressing $16 $16 KALE & PEAR SALAD Poached Pears, Granny Smith Apples, Whipped Goat Cheese, Pistachios, Honey Dijon Vinaigrette $16 $22 DUCK CONFIT SALAD Frisée, Pickled Shallots, Pomegranate, Toasted Walnuts, White Balsamic Vinaigrette $22 BUTCHER BLOCK 10 oz COULOTTE $36 | 14 oz NY STRIP $40 | FILET MIGNON $42 Fries, Broccolini, Bacon Jam-Glazed Brussels Sprouts CHOOSE 2 SIDES: Pomme Purée, Truffled Petite Potatoes, Creamed Corn, Fries, Broccolini, Bacon Jam-Glazed Brussels Sprouts Foie Gras $10, Shrimp Scampi $10 SAUCES: Bone Marrow Butter, Red Wine Demi, Cognac Peppercorn, Chimichurri Foie Gras $10, Shrimp Scampi $10 SIDES Pomme Purée $10, Truffled Petite Potatoes $10, Creamed Corn $8, Fries $6, Broccolini $8, Bacon Jam-Glazed Brussels, Sprouts $10 View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize
